Westinghouse Rice Cooker WST3007ZE User Manual

5 CUP  
COOL TOUCH  
RICE COOKER  
E L D ’ U T I L I S A  
MODEL WST3007ZE  
OWNER’S MANUAL  
O L A N T E S  
S T À P  
U I S E U R À R I Z  
 
V e r s e r l e l i q u i d e d a n s l e r é c i p i e n t a m o v i b l e s e u l e m e n t .  
o v i b l e . N e p a s v e r s e r d e l i q u i d e d i r e c t e m e n t d a n s l a c o q u e  
ADDITIONAL IMPORTANT  
l e s r i s q u e s d e d é c h a r g e é l e c t r i q u e , c u i r e s e u l e m e n t d a n s l e  
SAFEGUARDS  
a n s l ’ a p p a r e i l .  
o u v e r c l e a v e c p r u d e n c e p o u r é v i t e r l e s b r û l u r e s e t l a i s s e r l ’ e a u  
CAUTION HOT SURFACES: This appliance generates heat and escaping steam  
p a r e i l e s t e n m a r c h e .  
during use. Proper precautions must be taken to prevent the risk of burns, fires,  
i s s e r l a c u i l l e r e n p l a s t i q u e o u l a m e s u r e d a n s l e r é c i p i e n t  
or other injury to persons or damage to property.  
n u e .  
1. A person who has not read and understood all operating and safety  
i l i s e r l e r é c i p i e n t s u r u n e c u i s i n i è r e à g a z o u é l e c t r i q u e o u s u r  
instructions is not qualified to operate this appliance. All users of this appli-  
u d e n e t t o y e r l a c o q u e c h a u f f a n t e e t l e c o u v e r c l e e n v e r r e .  
ance must read and understand this Owner’s Manual before operating or  
s s o n . A t t e n d r e q u e l ’ a p p a r e i l a i t r e f r o i d i c o m p l è t e m e n t a v a n t d e  
cleaning this appliance.  
l e s r i s q u e s d e b r û l u r e s , n e p a s s e t e n i r p r è s d e l ’ é v e n t à v a p e u r  
2. Unplug from outlet when not in use and before cleaning. To  
a n t e .  
avoid electric shock, never immerse or rinse this appliance in  
r a n c h e r l e c u i s e u r à r i z s i l e r é c i p i e n t n e s e t r o u v e p a s d a n s l a  
water or any other liquid.  
e n e t t o y e r o u d ’ y a j o u t e r d e l ’ e a u .  
3. If this appliance falls or accidentally becomes immersed in water, unplug it  
r l e s r i s q u e s d e d é c h a r g e é l e c t r i q u e , d é b r a n c h e r l e c u i s e u r à  
from the wall outlet immediately. Do not reach into the water!  
e n t s .  
4. When using this appliance, provide adequate air space above and on all  
r v i r d u m o d e d e r é c h a u d p o u r f a i r e r é c h a u f f e r d u r i z f r o i d o u  
sides for air circulation. Do not operate this appliance while it is touching  
s .  
or near curtains, wall coverings, clothing, dishtowels or other flammable  
e r l e r é c i p i e n t o u l e c o u v e r c l e e n v e r r e s ’ i l s s o n t f i s s u r é s o u  
materials.  
e r c e t a p p a r e i l s ’ i l e s t e n p o s i t i o n i n s t a b l e .  
5. To reduce the risk of fire, do not leave this appliance unattended during  
c o r d o n d e c e t a p p a r e i l u n i q u e m e n t s u r u n e p r i s e c . a . 1 2 0 V .  
use.  
p p a r e i l d é f e c t u e u x .  
6. If this appliance begins to malfunction during use, immediately unplug the  
m é d i a t e m e n t e t l e d é b r a n c h e r . N e p a s u t i l i s e r n i t e n t e r d e  
cord. Do not use or attempt to repair a malfunctioning appliance!  
p r é s e n t e d e s s i g n e s d e d é f e c t u o s i t é d u r a n t l ’ u t i l i s a t i o n ,  
7. The cord to this appliance should only be plugged into a 120V AC  
d u r a n t l ’ u t i l i s a t i o n .  
electrical wall outlet.  
l e s r i s q u e s d ’ i n c e n d i e , n e p a s l a i s s e r l ’ a p p a r e i l s a n s  
a u i n f l a m m 8a .b Dl e o, o nu ote un sc eo r te his ’ i al ps e plt iar o nu cv ee inà ap nr o ux ni m sti at é b. le position.  
d e s r e v ê t e m e n t s m u r a u x , d e s v ê t e m e n t s , d e s t o r c h o n s o u t o u t  
9. Do not use the Cooking Pot or Glass Lid if cracked or damaged.  
a u t o u r . N e p a s u t i l i s e r c e t a p p a r e i l s ’ i l e n t r e e n c o n t a c t a v e c  
10. Do not use the WARM Mode to reheat cold rice or other foods.  
d ’ u t i l i s e r c e t a p p a r e i l , a s s u r e r u n e c i r c u l a t i o n d ’ a i r a p p r o p r i é e  
11. Avoid electric shock by unplugging the Rice Cooker before washing or  
r a u p r é a l a b l e !  
adding water.  
m m é d i a t e m e n t .  
12. Never plug in the Rice Cooker without the Cooking Pot inside the Main  
t o m b e d a n s l ’ e a u o u e s t a c c i d e n t e l l e m e n t i m m e r g é , l e  
Housing.  
u t a u t r e l i q u i d e .  
13. To avoid burns, stay clear of the Steam Hole during cooking. Also, wait for  
n e j a m a i s i m m e r g e r n i r i n c e r c e t a p p a r e i l d a n s d e  
the Rice Cooker to cool down completely before touching or cleaning the  
e n e t t o y e r . P o u r r é d u i r e l e s r i s q u e s d e d é c h a r g e  
Main Housing and Glass Lid.  
r l a f i c h e d e l a p r i s e l o r s q u e l ’ a p p a r e i l e s t i n u t i l i s é o u  
14. Never use the Cooking Pot on a gas or electric cooktop or on an open  
o u d e n e t t o y e r c e t a p p a r e i l .  
flame.  
o i v e n t l i r e a t t e n t i v e m e n t l e p r é s e n t m a n u e l a v a n t d e f a i r e  
p a s q u a l i f i é p o u r f a i r e f o n c t i o n n e r c e t a p p a r e i l . T o u s l e s  
15. Do not leave the plastic Rice Paddle or Rice Measuring Cup in the Cooking  
n ’ a p a s l u e t c o m p r i s t o u t e s l e s d i r e c t i v e s d ’ u t i l i s a t i o n e t d e  
Pot while on and in use.  
r i e l s .  
16. Lift off lid carefully to avoid scalding, and allow water to drip into Rice  
l e s r i s q u e s d e b r û l u r e s , d ’ i n c e n d i e s o u d ’ a u t r e s d o m m a g e s c o r p o r e l s  
Cooker.  
a r c h e . I l e s t i m p o r t a n t d e p r e n d r e l e s p r é c a u t i o n s a p p r o p r i é e s p o u r  
G A R D E : C e t a p p a r e i l p r o d u i t d e l a c h a l e u r e t d e l a v a p e u r l o r s q u ’ i l  
17. To reduce the risk of electric shock, cook only in the removable container  
(Cooking Pot). Do not pour liquid directly into the Main Housing. Never put  
liquid into the Main Housing, only into the Cooking Pot.  
S C O N S I G N E S D E S É C U R I T É  
3
 
POLARIZED PLUG  
This appliance has a polarized plug (one blade is wider than the other).  
To reduce the risk of electric shock, this plug is intended to fit into a  
polarized outlet only one way. If the plug does not fit fully in the outlet,  
reverse the plug. If it still does not fit, contact a qualified electrician. Do  
not attempt to modify the plug in any way.  
SHORT CORD INSTRUCTIONS  
A short power-supply cord is provided to reduce the risk resulting from  
becoming entangled in or tripping over a longer cord.  
The use of an extension cord is not recommended.  
ELECTRIC POWER  
If the electrical circuit is overloaded with other appliances, your appli-  
ance may not operate properly. It should be operated on a separate  
electrical circuit from other appliances.  
4
 
GETTING TO KNOW YOUR  
é e  
i m e n t a t i o n à  
WESTINGHOUSE WST3007ZE  
f f a n t e à 5p a r Co i Us P COOL TOUCH RICE COOKER  
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION  
t i a d h é s i f  
11  
12  
s s o n  
e u r  
1
2
n v e r r e  
c o u v e r c l e  
3
4
5
14  
13  
WARM  
COOK  
8
9
6
7
10  
1. Lid Handle  
(P/N 21762)  
8. WARM Light  
9. COOK Light  
2. Glass Lid Assembly  
(P/N 22274)  
10. Rice Cooking Selector  
Lever  
3. Steam Hole  
4. Wire Cooking Rack  
(P/N 21764TM)  
11. Heating Plate  
12. Thermostat  
13. Rice Measuring Cup  
(P/N 21774TM)  
5. Non-Stick Cooking Pot  
(P/N 22275)  
14. Rice Paddle  
D U I T P E U T D I F F É R E R L É G È R E M E N T D E L ’ I L L U S T R A T I O N .  
6. Cool-Touch Main Housing  
(P/N 21775TM)  
T I N G H O U S E W S T 3 0 0 7 Z E  
7. Power Cord with Polarized  
Z 5 T  
Plug  
R E N D R E À C O N N A Î T R E L E C U I S E U R  
5
 
BEFORE USING FOR THE FIRST TIME  
1. Read all instructions.  
2. Wash Cooking Pot, Glass Lid, Wire Cooking Rack, Rice Measuring  
Cup and Rice Paddle in warm, soapy water. Rinse and dry well.  
3. Never immerse Main Housing in water.  
4. Never place liquid in the Main Housing. Place it only in the  
Cooking Pot.  
5. Never try to force the Rice Cooking Selector Lever to stay in the  
COOK Mode after it has moved up to the WARM Mode.  
6. Never plug in the Cooker without first placing the Cooking Pot  
inside the Main Housing.  
7. Always be sure Cooking Pot contains liquid when you plug in the  
Cooker.  
8. Remember that the Rice Measuring Cup is not a standard  
measuring cup. When filled, it measures approximately 34 cup.  
9. Never wash any removable parts of the Cooker in the dishwasher.  
10. Save these instructions and refer to them often.  
11. If the outside of the Cooking Pot is wet when placed into the  
Cooker, this may cause a cracking noise while the unit heats up.  
Also, this may cause damage to the inner working of the appliance,  
so always wipe the outside of the Cooking Pot completely dry  
before use.  
6
 
OPERATING INSTRUCTIONS  
COOKING RICE  
Many varieties of rice can be used, including basmati, wild, black rice,  
arborio, risotto, saffron rice, brown, and long grain. Do not use this  
Rice Cooker to cook instant rice.  
A 180 ml (34 cup) Rice Measuring Cup is included with your Rice  
Cooker.  
1. Make sure the Rice Cooker is unplugged. Take the Cooking Pot out  
of the Rice Cooker.  
2. Using the Rice Measuring Cup provided, measure the amount of  
raw rice that you would like to cook.  
NOTE: Make sure that the rice is leveled when the Rice Measuring Cup  
is filled.  
3. For Best Results...Rinse Your Rice Before Cooking.  
n e q u a n t i t é é g a l e d ’ e a u d a n s l e r é c i p i e n t .  
u i r e d u r i z b l a n c à g r a i n l o n g , u t i l i s e r l a  
Pour desired amo nt of rice into a separate container. Wash and  
rinse the rice until the rinse water is clear. For information regard-  
e s m a r q u e s à l ’ i n t é r i e u r d u r é c i p i e n t d e c u i s s o n .  
ing rinsing rice, please refer to Cooking Rice General Information  
Section.  
e l a m e s u r e f o u r n i e  
4. Place rinsed rice into the Cooking Pot.  
u i s e u r à r i z :  
5. When using your Rice Cooker, you may use either of 2 methods to  
i s e r d e u x m é t h o d e s d e  
measure the amount of water to use:  
i z r i n c é d a n s l e r é c i p i e n t d e c u i s s o n .  
• The Rice Measuring Cup provided  
OR  
d e r i n c e r l e r i z , s e r e p o r t e r à l a s e c t i o n i n t i t u l é e  
• The Markings on the inside of the Cooking Pot.  
j u s q u ’ à c e q u e l ’ e a u s o i t c l a i r e . P o u r p l u s d e p r é c i s i o n s  
a n t i t é d e r i z d é s i r é e d a n s u n c o n t e n a n t d i s t i n c t . L a v e r e t  
6. When cooking long grai whi e rice, using the Rice Measuring  
Cup, add an equal amount of water to the Cooking Pot.  
e i l l e u r s r é s u l t a t s , r i n c e r l e r i z a v a n t l a c u i s s o n .  
R d Q e U n E i v e : a u d a n s l a m e s u r e .  
RAW RICE  
WATER TO BE ADDED  
2 Rice Measuring Cups  
2 Rice Measuring Cups  
3 Rice Measuring Cups  
4 Rice Measuring Cups  
a m e s u r e à r i z f o u r n i e , m e s u r e r l a q u a n t i t é d e r i z  
3 Rice Measuring Cups  
4 Rice Measuring Cups  
e l e c u i s e u r à r i z e s t d é b r a n c h é . S o r t i r l e r é c i p i e n t d e  
5 Rice Measuring Cups  
5 Rice Measuring Cups  
r s u à r e r i z d . e 1 8 0 m l (  
n t a n é .  
à g r a i n l o n g . N e p a s s e s e r v i r d u c u i s e u r à r i z p o u r p r é p a r e r d u  
e , l e r i z n o i r , l e r i z a r b o r i o , l e r i s o t t o , l e r i z a u s a f r a n , l e r i z b r u n  
t u t i l i s e r d i v e r s e s v a r i é t é s d e r i z c o m m e l e r i z b a s m a t i , l e r i z  
S O N D U R I Z  
D E D ’ E M P L  
7
 
OPERATING INSTRUCTIONS (Cont.)  
COOKING RICE (Cont.)  
7. Or, you may measure the water using the markings on the  
inside of the Cooking Pot.  
MAX LEVEL  
Do not add water  
above this Line.  
Add rice to Cooking Pot first. then add water to the corresponding  
level.  
Example: To prepare 3 cups of raw rice, rinse rice and add to the  
Cooking Pot; add water up to LEVEL INDICATOR 3.  
(As you gain experience, adjust water to personal taste.)  
8. Replace the Cooking Pot back into the 5 Cup Cool Touch Rice  
Cooker’s Main Housing.  
Rotate it slightly to make sure that it is well seated on the Heating  
Plate/Thermostat Assembly.  
NOTE: Always wipe the outside of the Cooking Pot completely  
dry before use. If the outside of the Cooking Pot is wet when  
placed into the Cooker, this may cause a cracking noise while  
the unit heats up. Also, this may cause damage to the inner  
workings of the appliance.  
9. Replace the Glass Lid.  
CAUTION: Do not operate the 5 Cup Cool Touch Rice  
Cooker without replacing the Lid. Burns or other serious  
injury may occur.  
10. Plug the 5 Cup Cool Touch Rice Cooker into a 120V AC electrical  
outlet.  
Press the Rice Cooking Selector Lever down, the COOK Light will  
illuminate and the cooking process will begin.  
11. When the 5 Cup Cool Touch Rice Cooker is done cooking, the  
Selector Lever will rise and the Rice Cooker will automatically go  
into the WARM Mode.  
For best results, let the cooked rice sit for 15 minutes before stirring  
or removing. This allows the steam to finish the cooking process.  
8
 
OPERATING INSTRUCTIONS (Cont.)  
COOKING RICE (Cont.)  
e t s a t e x t u r e e s t m o e l l e u s e ( v o i r t a b l e a u d e c u i s s o n ) .  
12. Mix the rice.  
s d e t e m p s à c u i r e q u e l e r i z b l a n c . I l p o s s è d e u n a r ô m e d e  
After rice has steamed for 15 minutes, carefully open the Lid as  
u a n g e d e v i t a m i n e B , d e f e r e t d e c a l c i u m e t  
steam will escape. Use the Rice Paddle provided or any other  
non-metal long-handle utensil to scoop and mix the rice well.  
S D E R I Z  
Allow all steam to escape.  
l a g e d u r i z p o u r d e s d i r e c t i v e s p r é c i s e s .  
13. Keep Warm.  
u n e p a r t i e d e s v i t a m i n e s , q u i s o n t h y d r o s o l u b l e s . S e r e p o r t e r à  
When the cooking is completed, the Selector Lever will rise and the  
a c u i s s o n . C e p e n d a n t , e n r i n ç a n t l e r i z a v a n t l a c u i s s o n , o n  
5 Cup Cool Touch Rice Cooker will automatically go into the  
. P o u r o b t e n i r u n r i z p l u s a é r é , i l e s t p r é f é r a b l e d e l e r i n c e r  
WARM Mode.  
e l e r i z c o n s t i t u e u n e s o u r c e i m p o r t a n t e d e g l u c i d e s , i l e s t  
If the WARM Mode is not desired, simply unplug the 5 Cup Cool  
g r a s , i l s ’ a v è r e l ’ i n g r é d i e n t p a r f a i t d ’ u n e a l i m e n t a t i o n s a i n e .  
Touch Rice Cooker from the wall. Do not touch the Main Housing  
e s e t d e 8 7 % d e g l u c i d e s e t n e c o n t i e n t p r a t i q u e m e n t  
or Cooking Pot until they have cooled completely.  
d e s c o m p l e x e s . É t a n t d o n n é q u e l e r i z s e c o m p o s e d ’ e n v i r o n  
14. Allow the 5 Cup Cool Touch Rice Cooker to cool completely before  
c o n s o m m a n t m o i n s d e g r a s , m o i n s d e p r o t é i n e s e t d a v a n t a g e  
cleaning.  
j o u r s , o n s e s o u c i e b e a u c o u p d ’ a d o p t e r u n r é g i m e a l i m e n t a i r e  
15. When the 5 Cup Cool Touch Rice Cooker is not being used, please  
a l o r s l e r i z b r u n o u e n t i e r , l e p l u s n u t r i t i f d e s r i z .  
keep it unplugged.  
d ’ ê t r e m o u l u ; i l s u f f i t d ’ e n r e t i r e r l ’ e n v e l o p p e e x t é r i e u r e . O n  
o u s s e d a n s u n s o l m a r é c a g e u x , q u i i n o n d e f a c i l e m e n t . I l n ’ a p a s  
GENERAL INFORMATION  
É R A L I T É S  
Rice is grown on marshy land that floods easily. It does not need to be  
milled or ground; only the outer husks must be removed, leaving  
l ’ a p p a r e i l s ’ i l n ’ e s t p a s u t i l i s é .  
behind what is known as brown or whole rice, the most nutritious of  
i s e u r à r i z r e f r o i d i r c o m p l è t e m e n t a v a n t d e l e n e t t o y e r .  
rices.  
n t r e f r o i d i .  
Information has recently been published about more healthful ways  
f a n t e n i l e r é c i p i e n t d e c u i s s o n a v a n t q u ’ i l s a i e n t  
to eat, by consuming less fat, less protein and more complex carbohy-  
l e c u i s e u r à r i z d e l a p r i s e m u r a l e . N e p a s t o u c h e r l a  
drates in our diets. Because brown rice is about 8% protein, 87% carbo-  
é s i r e p a s u t i l i s e r l e m o d e  
hydrates and almost no fat, it is a perfect ingredient in a healthful diet.  
p a s s e a u t o m a t i q u e m e n t e n m o d e  
Because rice is a valuable source of carbohydrates, it is starchy by  
c u i s s o n t e r m i n é e , l e s é l e c t e u r d e c u i s s o n s e s o u l è v e e t l e  
nature. To obtain fluffier, less starchy rice, you can rinse the rice before  
h a u d .  
cooking. But by rinsing or soaking the rice, you lose some of the  
e l a v a p e u r s ’ é c h a p p e r .  
vitamins, which are water soluble. Please refer to your rice package  
u r b i e n m é l a n g e r l e r i z .  
directions for specific instructions.  
f o u r n i e o u t o u t a u t r e u s t e n s i l e n o n m é t a l l i q u e à l o n g  
v e c p r é c a u t i o n c a r d e l a v a p e u r s ’ é c h a p p e . U t i l i s e r l a  
TYPES OF RICE  
i z c u i t à l a v a p e u r p e n d a n t 1 5 m i n u t e s , s o u l e v e r l e  
Brown Rice - Contains more vitamin B complex, iron and calcium and  
r i z .  
takes longer to cook than white rice. Its flavor is nutty and its texture is  
S O N D U R I Z  
chewy. (See Cooking Chart.)  
D E D ’ E M P L  
9
 
OPERATING INSTRUCTIONS (Cont.)  
TYPES OF RICE (Cont.)  
White Rice - Includes several kinds of white rice, most of which can be  
prepared in your 5 Cup Cool Touch Rice Cooker.  
Long-Grain Rice - Less starchy than short-grain rice, so it separates  
into individual grains more than short-grain rice.  
Short-Grain Rice - More moist and tender than long-grain rice. It has  
a softer texture and starchier flavor.  
White rice will take about 20-25 minutes to cook, (brown rice approxi-  
mately 50 minutes). When rice is done, the Selector Lever will rise and  
the 5 Cup Cool Touch Rice Cooker will automatically go into the  
WARM Mode. Allow rice to stand on WARM for 10 to 15 minutes to  
ensure fluffy rice. You can keep cooked rice on the WARM setting for  
several hours without the taste of the rice being affected. Do not remove  
Cover until ready to serve. The Cooking Pot remains very hot  
after cooking or keeping warm. Use a pot holder when  
handling.  
WHY RICE?  
Grains (including rice) are finally getting the attention they deserve as  
they move into the nutritional spotlight. The new USDA dietary recom-  
mendations highlight grains as an essential part of a healthy, whole  
foods diet. With their impressive fiber, complex carbohydrates and pro-  
tein profiles, they are, without a doubt, some of Mother Nature’s most  
perfect foods.  
Grains are the edible portion of cereal plants. The grain or kernel is  
technically a complete fruit and houses most of its nutritional value. In  
addition to their high fiber content, grains are an excellent source of  
B vitamins and many minerals, including magnesium, iron, zinc,  
potassium and selenium. The germ oils found in the germ layers of  
whole grains contain vitamin E, an important antioxidant.  
GRAIN GLOSSARY  
Rice is a staple food in many countries. Although long-grain rice is  
consumed more than any other rice around the world, it is inferior to  
brown rice in both taste and nutrition. Brown rice is not only more  
complete nutritionally, it has a wonderful nutty aroma and flavor.  
10  
 
OPERATING INSTRUCTIONS (Cont.)  
GRAIN GLOSSARY (Cont.)  
Polished rice (white) has been bleached, cleaned, pearled (polished with  
talc), then often oiled and coated. This refining process causes the loss  
of its hull, bran and germ, which are removed from the grain (along  
with most of its nutrients) leaving only the starchy endosperm. As white  
rice is rather bland when eaten by itself, it is usually served under  
steamed or sauteed vegetables and topped with a flavorful sauce, such  
as curry or peanut.  
Long grain brown rice contains fiber and the nutrient-rich bran and  
germ, as well as the starchy endosperm. In addition to being more fla-  
vorful, brown rice digests more slowly, which provides energy over a  
I T É D E R I Z N O N C U I T  
longer period of time. Brown rice is a satisfying meal companion and  
n a v a n t d ’ a j o u t e r l ’ e a u .  
can even serve as the main focus for a meal. While not as high in pro-  
R Q U E : T o u j o u r s d é p o s e r l e r i z d a n s l e r é c i p i e n t d e  
tein as wheat and some other grains (10%), the high quality protein in  
brown rice is easily utilized by the body. Brown rice is also a good  
a é r é , l e l a i s s e r r e p o s e r e n v i r o n 1 0 m i n u t e s , c o u v e r t , a u m o d e  
U D  
source of the B vitamins and serval minerals, including magnesium,  
v U a D p o r é d u r é c i p i e n t d e c u i s s o n . P o u r u n  
potassium, zinc, iron, and selenium.  
u r à r i z p a s s e a u t o m a t i q u e m e n t d u m o d e  
E A U D LE OC NU GI S S GO RN AID NU BR I OZ WÀ NG RR IA CI EN CL OO ON KG ING CHART  
The 5 Cup Cool Touch Rice Cooker automatically switches from  
l e m a g n é s i u m , l e p o t a s s i u m , l e z i n c , l e f e r e t l e s é l é n i u m .  
COOK Mode to WARM Mode when all the liquid evaporates from the  
e n t u n e b o n n e s o u r c e d e v i t a m i n e B e t d e n o m b r e u x m i n é r a u x  
Cooking Pot. However, for fluffy rice, allow rice to stand for approxi-  
s o n t f a c i l e m e n t a s s i m i l é e s p a r l e c o r p s . L e r i z b r u n e s t  
mately 10 minutes, covered, on WARM before serving.  
e d ’ a u t r e s c é r é a l e s ( 1 0 % ) , l e s p r o t é i n e s d e g r a n d e q u a l i t é q u ’ i l  
NOTE: Always place rice in Cooking Pot before adding water.  
a l d ’ u n r e p a s . B i e n q u e s a t e n e u r e n p r o t é i n e s s o i t m o i n s é l e v é e  
AMOUNT OF RAW RICE  
WATER LEVEL INDICATOR  
a g n e m e n t n o u r r i s s a n t e t p e u t m ê m e c o m p o s e r l ’ é l é m e n t  
2 Rice Measuring Cups to 4-cup line  
e s u r u n e p l u s l o n g u e p é r i o d e . L e r i z b r u n c o n s t i t u e u n  
v o u r e u x , l e r i z b r u n s e d i g è r e p l u s l e n t e m e n t , p r o c u r a n t a i n s i d e  
3 Rice Measuring Cups  
to 5-cup line  
m e n t s n u t r i t i f s , d e m ê m e q u ’ u n n o y a u f é c u l e n t . E n p l u s d ’ ê t r e  
r u n à g r a i n l o n g c o n t i e n t d e s f i b r e s , d u s o n e t d u g e r m e , r i c h e s  
u s e , a u c a r i o u a u x a r a c h i d e s p a r e x e m p l e .  
m e s s a u t é s o u c u i t s à l a v a p e u r , o u e n c o r e g a r n i d ’ u n e s a u c e  
e l e r i z b l a n c e s t p l u t ô t f a d e , o n l e s e r t h a b i t u e l l e m e n t s u r u n l i t  
d e s é l é m e n t s n u t r i t i f s ) , n e l a i s s a n t q u e l e n o y a u f é c u l e n t .  
p p e , l e s o n e t l e g e r m e d u g r a i n ( e n m ê m e t e m p s q u e l a  
h u i l é e t r e c o u v e r t . C e p r o c e s s u s d e r a f f i n a g e é l i m i n e  
o l i ( b l a n c ) e s t b l a n c h i , l a v é , p e r l é ( p o l i a v e c d u t a l c ) , p u i s i l e s t  
C T É R I S T I Q U E S  
D E D ’ E M P L  
11  
 
OPERATING INSTRUCTIONS (Cont.)  
USING THE WIRE COOKING RACK TO  
STEAM FOODS  
1. Using a liquid measuring cup, add 212 cups (20 ounces) of water  
to the Cooking Pot.  
2. Place the Wire Cooking Rack on the bottom of the Cooking Pot.  
3. Larger vegetables can be placed directly on the Wire Cooking  
Rack. A heat-resistant steaming basket may be used to cook small-  
er vegetables. Place steaming basket in the bottom of the Cooking  
Pot and add smaller vegetables. Replace Glass Lid.  
4. Replace Cooking Pot back into the 5 Cup Cool Touch Rice  
Cooker’s Main Housing. Rotate it slightly to make sure that it is well  
seated on the Heating Plate/Thermostat Assembly.  
5. Plug into a 120V AC electrical outlet. Press the Rice Cooking  
Selector Lever down to the COOK mode. The COOK Light  
will illuminate. The cooking process begins as soon as the Light  
illuminates.  
6. The times in the cooking chart are approximate. Set a timer and  
check for doneness at the suggested cooking time; continue cook-  
ing if necessary. The size and shape as well as personal taste may  
call for adjustments. If you want softer vegetables, add more water  
if necessary, and steam for additional time. Do not allow the water  
in the Cooking Pot to boil dry.  
7. At the end of the cooking time, raise the Selector Lever to WARM  
and unplug the 5 Cup Cool Touch Rice Cooker from the wall.  
NOTE: Using the WARM mode for vegetables is not recommended.  
8. Use the Rice Paddle provided or any other non-metallic long-  
handle utensil to remove the vegetables from the Rice Cooker.  
Allow the 5 Cup Cool Touch Rice Cooker to cool completely before  
cleaning.  
12  
 
OPERATING INSTRUCTIONS (Cont.)  
FRESH VEGETABLE STEAMING CHART  
Suggested  
Cooking Time  
Vegetable  
Amount  
Artichoke, Whole  
2 small, cut tips off  
and insert upside down  
25 - 30 min.  
r
Asparagus  
1 lb.  
24 - 27 min.  
35 - 40 min.  
25 - 30 min.  
25 - 28 min.  
45 - 47 min.  
25 - 30 min.  
30 - 40 min.  
30 - 40 min.  
25 - 30 min.  
30 - 35 min.  
B r u x e l l e s  
Baby Carrots  
Broccoli  
1 lb.  
ê t e s )  
12 lb. (2" florets, 1" stems)  
Brussels Sprouts  
1 lb.  
12 small, chunked  
M E S S U CR aG bbE aL gÉ e S  
E A U D E CC aU uliI fS loS wO er N À L A V 1A lP b.E (U 3"R florD etE s,S 1" stems)  
Green Beans, Whole  
Potatoes: All-Purpose  
New  
1 lb. (tips removed)  
2 average size, quartered  
8 average size, halved  
2 medium, 1-inch slices  
s
Sweet Potato  
d e t e r r e  
FROZEN VEGETABLE STEAMING CHART  
e r t s e n t i e r s  
Suggested  
Cooking Time  
Vegetable  
Amount  
r
Broccoli (Spears)  
Brussels Sprouts  
Cauliflower  
1 bag (16 oz.)  
1 bag (16 oz.)  
1 bag (16 oz.)  
36 - 38 min.  
25 - 29 min.  
26 - 30 min  
B r u x e l l e s  
o t t e s  
e n t i e r s  
U R  
E A U D E C U I S S O N D E S L É G U M E S À L A  
D E D ’ E M P L  
13  
 
USER MAINTENANCE INSTRUCTIONS  
This appliance contains no user serviceable parts. Do not try to repair it  
yourself. Any servicing requiring disassembly other than cleaning must  
be performed by a qualified appliance repair technician.  
Always remember to unplug the unit from the wall outlet when not in  
use and before cleaning.  
1. Be careful not to dent the Cooking Pot, especially the bottom of it.  
To work properly and produce the best cooking results, the  
Cooking Pot must fit snugly on top of the thermostat.  
2. DO NOT let loose grains of rice or other food particles fall into  
the bottom of the Main Housing because they might prevent the  
Heating Plate/Thermostat Assembly from fitting tightly against the  
bottom of the Cooking Pot and cause inadequate cooking.  
3. Use the plastic Rice Paddle or a wooden spoon to stir and remove  
food from the Cooking Pot. NEVER use any metal utensils.  
4. Never use abrasive cleansers or scouring pads because they can  
damage the finish of both the Cooking Pot and Main Housing.  
CARE AND CLEANING  
1. PLEASE NOTE: It is normal to have a brown ‘rice crust’ coating  
the bottom layer of the Cooking Pot when the rice has finished  
cooking and steaming.  
2. This appliance should be cleaned after every use. Unplug the unit  
from the wall outlet. NEVER immerse Main Housing or Power Cord  
in water. Allow the unit to cool before cleaning.  
3. Let the Rice Cooker cool. Fill Cooking Pot with warm water and  
allow to sit for a while. Wash in warm, soapy water with a sponge  
and dry thoroughly with a cloth.  
4. The Glass Lid, Wire Cooking Rack, Rice Measuring Cup and Rice  
Paddle may also be washed in warm, soapy water.  
CAUTION: Handle the Glass Lid with extreme care, as it may  
become slippery when wet.  
5. Never wash any removable parts of the Rice Cooker in the  
dishwasher.  
6. The Main Housing can be wiped clean with a soft, slightly damp  
cloth or sponge.  
7. NEVER POUR LIQUID INTO THE MAIN HOUSING OR  
IMMERSE IT IN WATER.  
14  
 
USER MAINTENANCE INSTRUCTIONS  
(Cont.)  
STORAGE  
1. Unplug the unit from the wall outlet and clean all parts. Be sure  
all parts are dry before storing. Store appliance in its box or in a  
clean, dry place. Never store it while it is hot, wet or still plugged  
in. Never wrap Power Cord around the appliance.  
2. To avoid damage to the Cooking Pot or Glass Lid, wrap a soft  
cloth around the Lid and store it upside down over the Cooking  
Pot.  
p i e n t d e c u i s s o n .  
l e c o u v e r c l e d ’ u n l i n g e d o u x e t l e r a n g e r à l ’ e n v e r s  
d e s d o m m a g e s a u r é c i p i e n t o u a u c o u v e r c l e e n v e r r e ,  
e j a m a i s e n r o u l e r l e c o r d o n d ’ a l i m e n t a t i o n a u t o u r d e  
a m a i s l e r a n g e r s ’ i l e s t e n c o r e c h a u d , m o u i l l é o u  
g e r l ’ a p p a r e i l d a n s s a b o î t e o u d a n s u n e n d r o i t p r o p r e  
s u r e r q u e t o u t e s l e s p i è c e s s o n t s è c h e s a v a n t d e l e s  
l ’ a p p a r e i l d e l a p r i s e m u r a l e e t e n n e t t o y e r t o u t e s l e s  
G E M E N T  
R E T I E N  
15  
 
TROUBLE SHOOTING  
Symptom  
Possible Solutions  
No Indicator  
Lights are  
Illuminated.  
Make sure the 5 Cup Cool Touch Rice Cooker is  
plugged in.  
Water  
Before cooking, make sure you don’t fill above top  
water level.  
Make sure Lid is closed before cooking.  
overflows  
during  
cooking.  
Cooked rice  
is too dry  
or not  
completely  
cooked.  
Before cooking, make sure you add enough water  
to the Cooking Pot for the total amount of raw rice  
added.  
After cooking, add 14 cup water and raise Selector  
Lever to WARM Mode for 10 minutes. Stir.  
Check between the Cooking Pot and Heating  
Plate/Thermostat Assembly for any foreign sub-  
stances. Be sure the area is clean.  
Cooked rice  
is too  
watery.  
Before cooking, make sure you don’t add too much  
water to the Cooking Pot for the total amount of  
raw rice added.  
Check between the Cooking Pot and Heating Plate/  
Thermostat Assembly for any foreign substances. Be  
sure the area is clean.  
Make sure the cooking cycle is not interrupted. If  
the Power Cord is unplugged, the unit will not  
operate and the rice will not cook.  
16  
 
TROUBLE SHOOTING (Cont.)  
Symptom  
Possible Solutions  
Rice is  
scorched.  
Check between the Cooking Pot and Heating  
Plate/Thermostat Assembly for any foreign sub-  
stances. Be sure the area is clean.  
Be sure to wash the Cooking Pot after each use.  
n t è l e a u 1 8 0 0 2 3 3 - 9 0 5 4 p o u r o b t e n i r d e l ’ a i d e .  
n e d e c e s s o l u t i o n s n e f o n c t i o n n e , c o m m u n i q u e r a v e c l e S e r v i c e  
Be careful not to add easily-sco ch d ingredients  
such as sugar, to the recipe before cooking.  
d .  
Steam  
Check between the Glass Lid and Cooking Pot for  
foreign substances, including rice kernels that may  
prevent the Glass Lid from closing all the way. Be  
sure the area is clean.  
r à r i z p e n d a n t l a  
i z n i t o u t a u t r e u s t e n s i l e  
c h a q u e u t i l i s a t i o n .  
escapes  
between  
Glass Lid  
and Cooking  
Pot during  
cooking.  
d ’ u t i l i s e r l a f o n c t i o n  
d e v e r r e e s t b i e n c e n t r é  
u i s a n t a i n s i u n e o d e u r e t  
Warmed  
For best results, don’t use the WARM option with  
brown rice. The bran in unrefined grains can  
“break down” when kept at low heat for extended  
periods of time, causing an unpleasant smell and  
taste.  
u é r . p e u é l e v é e p e n d a n t  
rice smells  
e s s e t d é f a i r e l o r s q u e l e s  
bad or  
p a s  
discolored.  
h n a e u f p f a é s u t i l i s e r l a  
Make sure the Glass Lid is properly centered in  
position over Cooking Pot when using the WARM  
Mode.  
l a  
i e n t  
Be sure to wash the Cooking Pot after each use.  
l s e p a e c t e e s t p r o p r e .  
e c o u v e r c l e d e b i e n  
p e t e l e r é c i p i e n t d e  
a a l p i m e e u n r t n e s e t r o u v e  
Make sure you don’t leave the Rice Paddle or  
other plastics in the 5 Cup Cool Touch Rice Cooker  
while it is cooking or warming.  
c u i s s o n .  
t s q u i b r û l e n t f a c i l e m e n t ,  
c h a q u e u t i l i s a t i o n .  
If none of these Trouble Shooting solutions are successful, contact our  
Consumer Service Dept. at 800-233-9054 for further advice.  
’ a s s u r e r q u e c e t e s p a c e  
n e t l a p l a q u e  
s a t l i m e n t n e s e t r o u v e  
m e  
C E T S O L U T I O N S  
17  
 
LIMITED ONE YEAR PRODUCT WARRANTY  
Warranty: This product is warranted to be free from defects in materials and  
workmanship for a period of one (1) year from the original purchase date. This  
product warranty covers only the original consumer purchaser of the product.  
Warranty Coverage: This warranty is void if the product has been damaged by  
accident in shipment, unreasonable use, misuse, neglect, improper service, com-  
mercial use, repairs by unauthorized personnel, normal wear and tear, improper  
assembly, installation or maintenance abuse or other causes not arising out of  
defects in materials or workmanship. This warranty is effective only if the product is  
purchased and operated in the USA or Canada, and does not extend to any units  
which have been used in violation of written instructions furnished with the product  
or to units which have been altered or modified or to damage to products or parts  
thereof which have had the serial number removed, altered, defaced or rendered  
illegible.  
Implied Warranties: ANY WARRANTIES IMPLIED WHICH THE PURCHASER MAY  
HAVE ARE LIMITED IN DURATION TO ONE (1) YEAR FROM THE DATE OF PUR-  
CHASE. Some states and provinces do not allow limitations on how long an implied  
warranty lasts, so the above limitation may not apply to you.  
Warranty Performance: During the above one-year warranty period, a product  
with a defect will be either repaired or replaced with a comparable model when the  
product is returned to Zellers. The repaired or replacement product will be in war-  
ranty for the balance of the one-year warranty period and an additional one-month  
period. No charge will be made for such repair or replacement within the warranty  
period.  
Important Notice: If any parts are missing or defective, return this product to the  
place of purchase.  
Any questions or comments can be directed to the Consumer Relations Department.  
Please write to or call:  
Consumer Relations Dept.  
P.O. Box 6916  
Columbia, MO 65205-6916  
1(800) 233-9054  
Limitation of Remedies: No representative or person is authorized to assume for  
us any other liability in connection with the sale of our products. There shall be no  
claims for defects or failure of performance or product failure under any theory of  
tort, contract or commercial law including, but not limited to negligence, gross neg-  
ligence, strict liability, breach of warranty, and breach of contract. Repair, replace-  
ment or refund shall be the sole remedy of the purchaser under this warranty. Some  
states and provinces do not allow the exclusion or limitation of incidental or conse-  
quential damages, so the above limitation or exclusion may not apply to you.  
Legal Rights: This warranty gives you specific legal rights, and you may also have  
other rights which vary from state to state/province.  
WESTINGHOUSE™,  
and “YOU CAN BE SURE...IF IT’S WESTINGHOUSE™”  
are trademarks of WESTINGHOUSE ELECTRIC CORPORATION and used under  
license by Salton, Inc. In no event shall Salton be liable for any incidental  
or consequential damages, losses or expenses.  
Made in China  
“© 2003  
All Rights Reserved”  
P/N 61315  
Printed in China  
 

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